Cheesy Hissy Fit Dip
Cheesy Hissy Fit Dip is a game day staple at my house! This cheesy dip is studded with sausage and packed with flavor for a party bite you can’t help but love!
Ingredients
- 1 pound ground sausage
- 2 tbsp chives, freshly chopped
- ½ tbsp Worcestershire Sauce
- 16 ounce Sour Cream
- 8 ounces Cream Cheese, softened
- 1 tsp parsley, dried
- 8 ounces Velveeta, cut into cubes
- ½ tsp Garlic powder
- 1 tsp onion powder
- 4 ounces Monterey Jack Cheese, shredded
- ½ tsp ground Sage
Instructions
- Crumble and brown the ground sausage in a skillet
- Drain the excess fat from the skillet
- Preheat the oven to 350* and grease a 9×9 baking dish
- In a mixing bowl, combine the sour cream, cream cheese, sage, parsley and garlic powder, along with the onion powder and Worcestershire Sauce.
- Blend until well combined
- Stir in the browned Sausage, the Monterey Jack Cheese, Velveeta cubes and the chives
- Spread the entire mixture into the prepared baking dish and place in the heated oven
- Bake for 50 to 60 minutes
- Serve with crackers, chips, vegetables or any of your other favorites.